Multivitamins May Reduce Your Risk of Cancer

Taking Multi-Vitamins May Reduce Your Risk Of Dying From Cancer


The best source of micronutrients is from whole food, however it is often challenging to consume enough of these in our busy lives unless you eat high quality food every day. Although studies have not shown that taking a multivitamin reduces the risk of developing cancer, a new study suggests that taking them after a breast cancer diagnosis may reduce the risk of dying from cancer by 30%. If you eat lots of high quality food every day (you’ll also want to mix it up each day so you consume a variety of different healthful compounds), you may not need any micronutrient support. An integrative oncology consultation can help you decide what’s appropriate for you.


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About John Montague DC

John Montague DC is the owner of WebVitamins. He is active in the industry and is currently president of the NPA East.

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