Spirulina and Diabetics

Spirulina can better manage blood sugar in diabetes patients

This article in NutraIngredients-USA brings some good news to diabetic patients. The dosage used was 2g of spirulina and after 2 months those taking spirulina had lower glucose and well as lower glycosylated hemoglobin when compared to placebo.

Also noted were a decrease in cholesterol and triglycerides.

Source: http://www.nutraingredients-usa.com/Research/Spirulina-can-better-manage-blood-sugar-in-diabetes-patients

Sharing This

About John Montague DC

John Montague DC is the owner of WebVitamins. He is active in the industry and is currently president of the NPA East.

Speak Your Mind

*

Sharing This

facebooktwittergoogle_pluspinterestmailby feather