D-Glucarate
D-glucarate is the anionic form of D-glucaric acid, a dicarboxylic sugar acid derived from the oxidation of D-gluconic acid. It is naturally found in some vegetables and fruits, including cruciferous vegetables, bean sprouts and apples.
D-glucarate is the anionic form of D-glucaric acid, a dicarboxylic sugar acid derived from the oxidation of D-gluconic acid. It is naturally found in some vegetables and fruits, including cruciferous vegetables, bean sprouts and apples.