Xylitol is the sweetest of all bulk sugar substitutes. It is currently used in many sugar-free products and is increasingly gaining acceptance as an alternative sweetener due to its role in reducing the development of dental caries.
Is just as sweet and tasteful as table sugar with 1/3 fewer calories
Is safe for diabetics and hypoglycemics
gets into the cells without insulin and can be used to make glucose
Has a glycemic index of 7.
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