Brown Rice Udon (12 Boxes of 8.8oz)
Everyday savings 14% off MSRP
Usually Ships in 1-2 Weeks
$2.50/each heavy item surcharge.
Traditionally crafted from hard winter and spring wheat flour, short grain brown rice flour and fine sea salt. Excellent summer fare, lightly cooling and always satisfying in any season. Its shape and thickness is similar to linguini. One of the most popular Japanese noodles. A good source of protein.
2oz (55g), 4 servings per container
Hard Winter and Hard Spring Wheat Flour, Brown Rice Flour, Sea Salt
Serving Size is 2oz (55g)*Daily Value (DV) not established.
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