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Food Science of Vermont Glucosamine Sulfate 120 Capsules 026664337214

Other Sizes

60 Capsules

Glucosamine Sulfate 120 Capsules

by Food Science of Vermont

  • • 120 servings
Retail $26.80Regular $17.43$13.90

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Glucosamine is an amino sugar normally formed in the body from glucose. It is the starting point for the synthesis of glycosaminoglycans (GAGs), including hyaluronic acid, a main constituent of joint fluid. Glucosamine supplementation supports the thick gelatinous nature of the joint fluids, joint hydration, and flexibility as well as the function of joints, spinal discs and other connective tissues.

• A dietary supplement to support connective tissue and joint functions.

• Safety

Glucosamine is safe for diabetics, in human studies performed at normal dosage levels (Soline A. et. al 1997 – Diabetes Care) showed no abnormalities.

Serving Size

1 capsule, 120 servings per container

Contains

Shrimp and crab.

Other Ingredients

microcrystalline cellulose, gelatin, sodium chloride, silica, vegetable stearate.

Suggested Use

As a dietary supplement, take 1 capsule with meals, 3 times daily.

Warnings/Cautions

If pregnant or nursing, consult your healthcare practitioner before taking this product. Color of this product may vary due to color variations of the natural ingredients. Keep out of reach of children. Store in a cool, dry place.

Supplement Facts

Serving Size is 1 capsule
Amount Per Serving%DV
Sodium15mg1%
Glucosamine Sulfate500mg*
*Daily Value (DV) not established.

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