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Pure Vitamin C Cassava source Powder 120 Grams
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This pure Vitamin C is ascorbic acid in unbuffered form, and may be preferred by sensitive individuals who tolerate its mild acidity. Cassava, or Manihot esculenta, is a bushy South American shrub with long tuberous roots, which are traditionally eaten like potatoes. Cassava root starch serves as the starting material for a multi-step chemical process of manufacturing ascorbic acid. It is well tolerated by individuals unable to tolerate other sources of vitamin C.
1/2 teaspoon (2 g), 60 servings per container
As a dietary supplement, 1/4 to 1/2 teaspoon in 4 to 8 ounces of desired liquid, with meals, or as directed by a healthcare practitioner.
Does Not Contain
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
Variations in product color may occur. Keep in a cool, dry place, tightly capped. The product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size is 1/2 teaspoon (2 g)*Daily Value (DV) not established.
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