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Food Science of Vermont Cal Mag 90 Tablets 026664322098

Cal Mag 90 Tablets

by Food Science of Vermont

  • • 45 servings
Retail $13.20Regular $8.58$6.98

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A hydrolyzed protein chelate form of Calcium and Magnesium in a 2:1 ratio, with additional Vitamin D3, this complex is efficiently assimilated by the body. A Calcium/Magnesium/D3 supplement to support bone function.

Serving Size

2 tablets, 45 servings per container

Contains

Soy.

Other Ingredients

calcium amino acid chelate, magnesium amino acid chelate, microcrystalline cellulose, stearic acid, vegetable stearate, croscarmellose sodium, silicon dioxide.

Suggested Use

As a dietary supplement, take 2 tablets with lunch and 2 tablets with dinner.

Warnings/Cautions

If pregnant or nursing, consult your healthcare practitioner before taking this product. Color of this product may vary due to color variations of the natural ingredients. Keep out of reach of children. Store in a cool, dry place.

Supplement Facts

Serving Size is 2 tablets
Amount Per Serving%DV
Magnesium (as Mg Amino Acid Chelate)200mg*
Calcium (as Ca Amino Acid Chelate)500mg*
Vitamin D3 (as Cholecalciferol)50IU*
*Daily Value (DV) not established.


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