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Food Science of Vermont Multi-Source Cal Mag 90 Tablets 026664322395

Multi-Source Cal Mag 90 Tablets

by Food Science of Vermont

  • • 30 servings
Retail $13.20Regular $8.58$7.48

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This formula contains three types of chelated Calcium?calcium citrate, calcium aspartate, and calcium carbonate?so your body can assimilate the minerals efficiently. The Calcium and Magnesium potencies are balanced in a 1:1 ratio, at 450 mgs of each and Vitamin D3 is added to make this a complete formula. A deficiency in Vitamin D3 can inhibit your body’s ability to absorb Calcium and Magnesium.

Serving Size

3 tablets, 30 servings per container

Contains

Soy.

Other Ingredients

microcrystalline cellulose, stearic acid, croscarmellose sodium, vegetable stearate, silica, pharmaceutical glaze.

Suggested Use

As a dietary supplement, take 3 tablets daily with a meal.

Warnings/Cautions

If pregnant or nursing, consult your healthcare practitioner before taking this product. Keep out of reach of children. Store in a cool, dry place. Color of this product may vary due to color variations of the natural ingredients.

Supplement Facts

Serving Size is 3 tablets
Amount Per Serving%DV
Vitamin D3 (as Cholecalciferol)75IU20%
Calcium (as Ca Aspartate, Ca Citrate & Ca Carbonate)450mg45%
Magnesium (as Mg Oxide & Mg Amino Acid Chelate)450mg110%
Betaine Hydrochloride75mg*
*Daily Value (DV) not established.

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