GlycemX™ 360° is an advanced medical food formulated to provide specialized nutritional support for patients with type 2 diabetes.
•Features selective kinase response modulators (SKRMs) in the form of RIAA and acacia, which have shown to beneficially influence insulin and triglyceride levels
•Supports insulin sensitivity with therapeutic levels of cinnamon
•Promotes healthy glucose metabolism and insulin function with chromium, biotin, and magnesium
•Supports healthy heart function by providing 15 grams of a proprietary soy protein and 2 grams of plant sterols (including beta-sitosterol) per serving
•Provides foundation macro- and micronutrients to support overall health, plus inositol
2 scoops, 14 servings per container
Soy protein isolate, fructose, soy fiber, plant sterols, inulin, natural flavors, dicalcium phosphate, olive oil, magnesium citrate, inositol, silica, potassium chloride, proprietary blend of RIAA and acacia, lecithin, cinnamon bark, sodium chloride, xanthan gum, guar gum, chromium polynicotinate, ascorbic acid, biotin, zinc gluconate, pyridoxine HCl, d-alpha tocopheryl acetate, niacinamide, copper gluconate, D-calcium pantothenate, thiamin HCl, riboflavin, retinyl palmitate, folic acid, L-5 methyl tetrahydrofolate, potassium iodide, cyanocobalamin, and cholecalciferol.
Blend (for no longer than 15 seconds), shake, or briskly stir about 2 level scoops of GlycemX 360° (54 g) into 8 ounces of chilled water twice daily, or as directed by your healthcare practitioner. Consume within 10 minutes of reconstitution.
Does Not Contain
Formulated to exclude wheat, egg, dairy products, nuts, tree nuts, fish, crustacean shellfish, colors, artificial sweeteners, artificial flavors, and presevatives.
Do not use if pregnant or nursing. Not recommended for individuals taking anticoagulant medications. If you are taking blood sugar lowering medications, dosages may need to be altered while taking this product. Please discuss this important concern with you doctor. Warning: Excess vitamin a intake may be toxic and may increase the risk of birth defects. Pregnant women and women who may become pregnant should not exceed 5000 IU of preformed vitamin a (retinyl palmitate) per day.
Serving Size is 2 scoops*Daily Value (DV) not established.
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