Stomach Chi 60 Capsules
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ELEVEN NOURISHING HERBS**
Stomach Chi improves your ability to process nourishment on both physical and emotional levels.
2 , 30 servings per container
Pinellia (root) - Rhizoma Pinellia Ternatae (ban xia)
Poria (fruiting body) - Sclerotium Poriae Cocos (fu ling)
Oriental ginseng (root) - Radix Ginseng (ren shen)
Atractylodes (root) - Rhizoma Atractylodis Macrocephalae (bai zhu)
Ginger (root) - Rhizoma Zingiberis Officinalis Recens (sheng jiang)
Magnolia (bark) - Cortex Magnoliae Officinalis (hou po)
Saussurea (root) - Radix Aucklandiae Lappae (mu xiang)
Chinese cardamom (seed) - Fructus Amomi (sha ren)
Tangerine (aged peel) - Pericarpium Citri Reticulatae (chen pi)
Perilla (leaf) - Folium Perillae Frutescentis (zi su ye)
Licorice (root) - Radix Glycyrrhizae Ualensis (gan cao)
Basic Way: Take two capsules three times a day.
Another Way: Throw out the notion that a printed set of directions will provide the exact answer. Consider size, constitution, timing, and other factors affecting each unique person. Frequent use (as often as every twenty minutes) may be required in certain circumstances. With more experience and some anticipation, you won't need to consume a large quantity of herbs. The suggested maximum amount per day is 24 capsules.
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