Nova Scotia Dulse
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Nova Scotia Dulse is a sea vegetable that is a natural source of essential vitamins, ions, sea salt, iodine and roughage.
Harvested from the cold waters of the North Atlantic this premium Dulse is then sun-dried to preserve the natural nutrients. Each 550 mg vegetarian capsule provides you with a variety of essential vitamins, minerals, protein and trace elements the way Nature intended.
1 , 250 servings per container
Hydroxypropylmethylcellulose magnesium stearate
One to three capsules daily or as prescribed by your doctor or nutritionist.
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