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100% Egg Protein Banana 2 Pounds
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A protein's Chemical Score is based on the amino acid profile. Egg protein is considered a nearly perfect source of protein because its amino acid profile most closely matches that needed by the human body. Therefore, egg protein has been given a rating of 100 in the chemical score. Below is a comparison of the chemical score of some other proteins:
Healthy 'n fit 100% egg protein - 100% (highest)
• Milk & Egg Protein (with 10% egg) - 66%
• Moy Protein - 47%
• Fish Protein - 70%
• Meat Protein - 69%
100% Pure Extracted Egg Albumen (with a Protein Efficiency Ratio (P.E.R.) of 3.9 or greater), Enzymatic Digest of Egg Albumen containing naturally occurring Amino Acids, Natural Flavors, Stevia Herb Extract, Papain and Bromelain (natural digestive enzymes), Soy Lecithin.
1 Ounce (28g), 32 servings per container
Egg and Soy(Lecithin ). Soy lecithin helps to naturally instantize the product.
Serving Size is 1 Ounce (28g)*Daily Value (DV) not established.
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