Phytosterols are natural components of many vegetables and grains. Preliminary scientific evidence suggests that plant phytosterols may help maintain cholesterol levels already within the normal range when consumed as part of a low cholesterol dietary program. The three main phytosterols in phytosterol complex are beta-sitosterol, campesterol, and stigmasterol. They are derived entirely from plant sources.
Phytosterol Blend contains beta-sitosterol, stigmasterol, and campesterol.